Monthly Archives: May 2020

17 05, 2020

NEWS: Disney’s ‘Frozen’ on Broadway announces permanent closing

By |2020-05-15T10:39:51-04:00May 17th, 2020|Blog|0 Comments

Disney’s “Frozen” on Broadway has announced that it will permanently close due to the COVID-19 pandemic and extended closure of the Great White Way.

The show, which debuted in March 2018, […]

16 05, 2020

NEWS: The Walt Disney Studios Announces Updated Release Schedule

By |2020-05-15T10:30:32-04:00May 16th, 2020|Blog|0 Comments

The Walt Disney Studios today announced updates to its upcoming release schedule. Disney’s Mulan is now slated to open on July 24, 2020, with Disney’s Jungle Cruise moving to July 30, 2021; […]

15 05, 2020

NEWS: New Mickey & Minnie’s Runaway Railway AR game brings the Disney Parks home

By |2020-05-15T10:29:28-04:00May 15th, 2020|Blog|0 Comments

A new augmented reality (AR) game on the DisneyNow mobile app is bringing a bit of Disney magic home to fans — “Mickey & Minnie’s Runaway […]

11 05, 2020

NEWS: It’s Time For Magic: Shanghai Disneyland Begins Phased Reopening on May 11

By |2020-05-07T20:42:27-04:00May 11th, 2020|Blog|0 Comments

Over the past few months, all of our lives have been reshaped by the COVID-19 pandemic. But even in the midst of uncertainty, it has been heartwarming to see people […]

10 05, 2020

NEWS: A Message about Disney Parks from Chief Medical Officer Dr. Pamela Hymel

By |2020-05-07T20:38:48-04:00May 10th, 2020|Blog|0 Comments

Dear Guests,

As you may have heard at Disney’s Q2 FY20 Earnings Results Webcast, our CEO Bob Chapek announced that Shanghai Disney Resort will begin the phased reopening of Shanghai […]

9 05, 2020

NEWS: Tonga Toast at Disney’s Polynesian Village Resort –The Ultimate Mother’s Day Breakfast Treat

By |2020-05-07T20:35:09-04:00May 9th, 2020|Blog|0 Comments

When you read “banana-stuffed sourdough bread, battered, deep-fried, and dusted with cinnamon-sugar” you know what’s coming – Tonga Toast! Currently served at Kona Cafe and Capt. Cook’s, this decadent breakfast classic has been on the menu at […]

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